Taste the difference when you switch to spices that are recently harvested, freshly ground and free of toxic additives. Clean out your spice rack and start afresh with our set of 12 vibrant essentials to cover your basic cooking needs.
From Rs. 250.00
Not long ago, almost every household had its own recipe for this quintessential Indian blend. Ours is a winning mix of 8 different seeds and spices, each roasted and ground to bring out its individual flavour.
From Rs. 200.00
Pure Lakadong Turmeric grown in the West Jaintia Hills, Meghalaya. Exceptionally high curcumin content - 7-9%. Specially ground keeping the temperature of the spice low, to preserve the curcumin which gives turmeric its health benefits.
Rarer, sweeter and milder than Cassia Cinnamon, Ceylon Cinnamon (also known as Cinnamomum Verum) is ideal for desserts. Native to Sri Lanka, this variety of cinnamon is now grown successfully in parts of South India as well.
A mini version of our full Starter Essentials set - for those who want to experience the fun and flavour of our spices without too much commitment!
From Rs. 120.00
Premium quality turmeric - 5.4% curcumin. Ground using technology which keeps the temperature of the spice low, to preserve the curcumin content which gives turmeric its health benefits.
From Rs. 220.00
Bold, dark and high in piperine content, this is a premium variety of pepper. Sharp and spicy with a mildly woodsy flavour profile - perfect for everyday use.
From Rs. 200.00
You've got to smell this Cinnamon to believe it! Grown on the rich plantations of Karnataka, this variety of Cinnamon is strong and spicy - making it well-suited for savoury cooking.